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Say Jess Please

Say Jess Please to Eating Well, Living Whole, and Feelings Amazing

July 30, 2018 / All Recipes, Food Truths

Activated Charcoal: Is it Safe to Eat?

activated charcoal

Activated charcoal has infiltrated the juice scene over the last few years. Have you ever seen those completely black juices? The charcoal is touted for anti bloating properties (gas/digestion), hangover cures, detoxification, and energy-boost… but is it too good to be true? It might just be.

What is Activated Charcoal?

An element made from carbon-containing material, like wood, that is heated at high temperatures to create charcoal, then oxidized – a process known as “activation.” The product I use is activated coconut charcoal powder made from sustainable coconuts.

How Does it Work?

Activated charcoal traps toxins and chemicals in the gut before they’re absorbed into the body. The porous texture of the charcoal has a negative electrical charge which causes it to attract positively charged molecules, like toxins and gases and trap them in the gut. Since activated charcoal is not absorbed by your body, it can carry the toxins bound to its surface out of your body in feces. Essentially, it acts like a magnet for organic toxins. (1)

Activated charcoal can also now be found in natural deodorants, face masks, toothpaste and more — with claims to reduce body odor, clear acne, whiten teeth and reduce bad breath. (2)

When to Consume:

Directions for consuming activated charcoal direct that you take the charcoal an hour after eating or taking any kind of medication because it can not tell the good nutrients from the bad. In fact, consumption is not meant for daily use, it is meant to be used if and when you need an intense clean sweep or method of getting something toxic out of your body.

“Ideally, you should only sip it three or four hours after your last meal, says Minchen. “Throughout the day it’s vital to fuel the body with fruits and veggies which have the vitamins, minerals and phytonutrients the body needs to stay healthy. Since activated charcoal is so absorbent, drinking it during the day or too close to a meal can interfere with the absorption of these nutrients.” (3)

Potential Health Benefits of Activated Charcoal

Gas/Bloating: Charcoal works by binding the gas-causing byproducts in foods that cause discomfort (2).

Dosing recommendations to alleviate gas and bloating: Take 500 milligrams one hour prior to a typical gas-producing meal, with a full glass of water. Follow with an additional glass of water immediately thereafter to help get the charcoal into your system, where it can bind with gas-producing elements.

Hangover: Although there is no science to support this claim, many people swear by Activated Charcoal consumption to treat a hangover. First, they either take it while they’re drinking which can be said to minimize blood alcohol levels but like… why? In terms of the day after drinking, I can’t support this with a study other than my own test which after a 2 nights straight of drinking, i was feeling REALLY BAD. I had a lot of gas & bloating, I was tired & sluggish, so feeling like my body was full of toxic waste I thought.. what do I can have lose?! I made my Charcoal lemonade which had the added benefit of the lemon water as a diuretic and I wanted whatever was in my body OUT. I felt a little better immediately but chalk that up to added hydration. The next morning, let’s just say the detox occurred… maybe placebo, maybe just my body’s survival mode, but the poo was kind of black (gross I know!) so I know there was some charcoal doing work. The morning after the morning after, I felt great!

Detox: Activated charcoal uses help promote a healthy digestive tract by removing toxins that cause allergic reactions, oxidative damage and poor immune system function. By removing the toxins from your system, you can reduce joint pain, increase energy and increase mental function. (2)  The detoxification process occurs like I noted above in the hangover help.

Energy Boost: Energy-boost occurs from a healthy gut. An occasional cleanse & a healthy GI tract increases energy and a sharp gut-brain connection. Keeping your gut healthy is absolutely essential and not done exclusively by activated charcoal.

Warning: Activated Charcoal is not a Catch All. In fact, it should only be used if NEEDED and it’s a not healthy regular practice.

Who SHOULD NOT take Activated Charcoal: skip out on the trend if you are taking prescription medications or supplements. Charcoal can’t tell the difference between toxins, meds, vitamins and minerals. If there is something you have been prescribed by a doctor that is keeping you healthy and safe, do not drink charcoal without consulting a physician. This does not exclude Birth Control!

Charcoal Lemonade Recipe:

activated charcoal lemonade

Print

Charcoal Detox Lemonade

Ingredients

  • 2 lemons juiced
  • 2 tbsp maple syrup
  • 1 liter distilled water
  • 1 tsp activated charcoal

Instructions

  1. Add all ingredients to a pitcher and mix well until fully mixed. Cover generously with ice. Garnish with fresh lemon slice. 

Other Uses:

Emergency Poison Treatment

Face Masks / Beauty Products

Teeth Whitener

Water Filtration

Bottom Line:

Charcoal should be consumed really only in the case of emergency or as a last resort. If you’re taking medication, consult a health professional before taking. There isn’t a great deal of science to back up many of these health benefit claims so I’m pretty skeptical of the stuff. I feel like this should only be used if you’re in bad shape and need to evacuate the system (for lack of a better term!) – you’re feeling really crummy, accidentally poisoned or overdosed.

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SAY JESS PLEASE - Jess KenningHEALTH & WELLNESS BLOGGER

 I’m passionate about discovering my highest, truest, and most authentic self. Consequently, i’m passionate about uplifting others to do the same. Join me as I continue to discover new recipes, practices, and tools to relish in this journey of finding our highest selves together.

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Harper’s one and only 365 days of her world that Harper’s one and only 365 days of her world that we’re all livin’ in 🌎 here’s hoping she remembers 2023 fondly because life’s about to get a little crazy around here!
Vitamin C Shock Therapy 🍊 By popular demand I Vitamin C Shock Therapy 🍊 

By popular demand I’m making this concoction a permanent fixture on my feed. Save it for when you or anyone in your family starts to get sick and adjust the dosage based on age (per the @medicalmedium guidelines). I even take this when I’m starting to get a cold sore to kill the virus and I swear by it!

For @medicalmedium Vitamin C Shock Therapy for adults, the ingredients are:
• 2 500-milligram capsules of @vimergy Micro-C
• 1 cup of water (preferably warm)
• 2 teaspoons of raw honey
•  freshly squeezed juice from one orange.

Here’s how to prepare it: 
Open the Micro-C capsules and pour their powder into the warm water. Stir (I use a frother) until dissolved. Add the raw honey and orange juice and stir well.

Starting at the first sign of cold, flu, or viral infection, drink this tonic every two hours during waking hours. You can do this for two days and then switch to the dosage in an individual supplement list, or you can use this technique throughout the duration of a cold or flu.

For children, here are the adjusted amounts of vitamin C for this supplement therapy (from the medical medium book):

• Ages 1 to 2: 1 500-milligram capsule
Micro-C emptied and mixed with 1/2 cup water, 1 teaspoon raw honey, and the freshly squeezed juice from half an orange, every six hours during waking hours
• Ages 3 to 4: 1 500-milligram capsule
Micro-C emptied and mixed with 1/2 cup water, 1 teaspoon raw honey, and the freshly squeezed juice from 1 orange, every five hours during waking hours
• Ages 5 to 8: 1 500-milligram capsule
Micro-C emptied and mixed with 1
cup water, 2 teaspoons raw honey, and the freshly squeezed juice from 1 orange, every four hours during waking hours
• Ages 9 to 12: 1 500-milligram capsule Micro-C emptied and mixed with 1 cup water, 2 teaspoons raw honey, and the freshly squeezed juice from 1 orange, every two hours during waking hours
• Ages 13 and up: 2 500-milligram capsules Micro-C emptied and mixed with 1 cup water, 2 teaspoons raw honey, and the freshly squeezed juice from 1 orange, every three hours during waking hours

**not medical advice just sharing what we do!**
April 2023 🤝 December 2023 In the span of our April 2023 🤝 December 2023

In the span of our “before” and “after” videos, Harper has logged almost 150 hours of physical therapy. Then in the span of 1 day, she crawled and took independent steps 🥹🥰😘 I’m learning that this little girl will go where she needs to go when she is good and ready and here to follow her lead wherever that takes us! Proud mama moment!

Oosing with gratitude for our tribe:
- @superkidspt 
- @amazingkidspgh 
- @annie_kate7 / @teis_ei 
- @spinalstimgerti 
- @paleyinstitute 
- @matthewdobbsmd 
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Happy Thanksgiving from our growing family 🦃 Happy Thanksgiving from our growing family 🦃
It’s SPINA BIFIDA AWARENESS MONTH ✨a diagnosis It’s SPINA BIFIDA AWARENESS MONTH ✨a diagnosis that would change our lives forever. Full of twists and bumps and turns but a journey not void of abundant joy #spinabifidaawareness #spinabifidawarrior
EGGPLANT 🍆 MOUSSAKA This dairy free/gluten fre EGGPLANT 🍆 MOUSSAKA

This dairy free/gluten free dinner dish tastes anything but. It is packed with rich flavor and is always a special treat in our house. It’s been on my heavy rotation for some time now.

INGREDIENTS:
Veggie Layers:
- 3 TBSP avocado oil, plus more for the pan
- 1 small sweet potato
- 2 medium eggplants, cut lengthwise into 1/2 inch thick slices

Meat Sauce:
- 2 TBSP avocado oil
-1 large white onion, minced
- 1 fresno Chile, seeded and minced (I often make it without this and it’s still delicious)
- 4 large garlic cloves, minced
- 2 pound ground lamb
- 1 TBSP smoked paprika
- 1 1/2 tsp ground cumin
- 1 tsp ground cinnamin
- 1 TBSP pink Himalayan salt
- 1 TBSP freshly ground black pepper
- 6 TBSP tomato paste
- 1 tomato, seeded and chopped
- 2 TBSP tightly packed chopped fresh mint

Creamy Bechamel Sauce:
- 2 TBSP ghee
- 1 cup almond flour
- 1 (15-oz) can full-fat unsweetened coconut milk
- 1 1/2 tsp ground nutmeg
- 1 1/2 tsp teaspoons freshly ground black pepper
- 2 large egg yolks

DIRECTION:
1. Preheat oven to 425F. Cover the eggplant with the avocado oil. Place the eggplant slices on a baking sheet and bake for 15-20 minutes or until tender and browned. Remove the eggplant and set aside. Reduce the heat of the oven to 400F.

2. Meanwhile, prepare the sweet potato by cutting it into 1/4 inch thick rounds and set aside. 

3. Meat sauce: heat the avocado oil in a large pot over medium high heat. Add the onion and sauté 5-10 mins. Add the chile and garlic and sauté for 5 minutes. Add the lamb, smoked paprika, cumin, cinnamon, salt, and pepper and cook until the meat is fully cooked. Add the tomato paste and chopped tomato and cook until all the liquid has evaporated. Add the mint and oregano, stir for 2 minutes, then remove from heat. 

4. Béchamel: In a saucepan, melt the ghee over medium heat. Add the almond flour and whisk constantly until fully combined. Whisk in the coconut milk and bring to a boil. Add the nutmeg and black pepper and cook, stirring for about 5 minutes, until the mixture thickens. Remove from heat and quickly stir in the egg yolks, one by one. 

*Instructions continued in comments or on sayjessplease.com*
I’m going to leave this here because when the da I’m going to leave this here because when the day comes that this little girl takes independent steps, I want you to know just how hard she worked to get there 💪

& because I want her to know I always believed she could!

& because I am so grateful for the folks at the @paleyinstitute and @progressivepedtherapy for the selfless work they do everyday 🤍

#spinabifidawarrior
It's me, JESS. It may look like my content has ch It's me, JESS.

It may look like my content has changed in the last year if you've followed along for a while, but it remains authentic to my wellness journey. 

When I first embarked on my wellness journey, I think I was in middle school. At that time, being "well" meant being skinny. 

But we evolve.

Today, that couldn't be further from the truth. Today, it's living out something BIGGER than myself, not making myself smaller. 

It's finding peace in my circumstance. It's treating myself with respect.
It's listening and learning from other people.
It's nurturing and embracing my family, fostering community.
It's not turning my back on people that make me feel uncomfortable.
It's diving deeper into my faith.
It's therapy; getting to know myself on a deeper level.

So, if it looks like i've changed... you're right! Proud change agent over here. Whatever could be next :) 

#sayjessplease
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